Walla Walla may be known best to some people for its unusual name, but these days that odd name conveys a certain status in the wine world. Walla Walla's many wines are winning well-deserved recognition among the West Coast's small wineries. They stand up well to competition from Napa, Sonoma and other wine-producing areas. You'll find Bordeaux-style reds, pinot noirs and many other varietals.
We arrived here on Monday, August 22, 2022, after a four-hour drive from Seattle. The temperature was approaching 100 degrees Fahrenheit. I had thought that the further north you go, the cooler the weather, but almost every place we visited was considerably warmer than San Diego, where we live. We spent three nights here at The Finch, a motel on Main Street.
The tasting rooms that we visited included four where we bought. Truth Teller and L'Ecole in town, and Figgins and Woodward Canyon each just a few minutes from town. At Truth Teller we came away with The Cynic, a syrah, and The Confidante, a cabernet sauvignon. We went to L'Ecole's tasting room at the Marcus Whitman Hotel (the brand is actually based elsewhere in an old schoolhouse next door to Woodward Canyon) and we bought Perigee, a red blend. Figgins' tasting room is in an unpromising industrial neighborhood, but the hostess said they'd soon be buiilding a new tasting room in the middle of vineyards. Here we bought the Figgins riesling and two bottles of their Toil label from Oregon, a pinot noit and a pinot noir rose. And at Woodward Canyon, we left with a merlot and a barbera.
Walla Walla, however welcoming the tasting rooms and excellent the wines, didn't offer much more. It doesn't have the shopping or the restaurants of most California wine towns, though our friends in Portland, who are very familiar with Walla Walla, defended it on the food front. Our three dinners there were at a Greek place, an Indian place and a pizza place. None remarkable. Our friends said we misssed a very good French place. Actually, we tried to get in there but couldn't get a reservation or a walk-in table.
On the plus side, Walla Walla is at the eastern end of a glorious drive along the Columbia River. Portland is the western end.
Here are some snapshots:
It' not all wine in Wala Walla. This distiller makes whiskey from local grapes. |
The century-old Liberty Theatre is a landmark on Walla Walla's Main Street. |
A carte des vins at the Mark Ryan tasting room. Below, more signs that this is a wine town. |
The lobby at The Finch opens onto a patio with an outdoor fireplace. Coffee and mini-muffins are on offer in the mornings. |
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